Double Chocolate Truffles (Paleo, Vegan)

INGREDIENTS

1 1/2 cups

dark chocolate chips (or chopped dark chocolate)

1/2 cup

coconut cream

2 tbsp

organic coconut oil

1/2 cup

smooth almond butter

1 tsp

pure vanilla extract

1/3 cup

pure maple sugar (or coconut sugar (coconut sugar makes it more “grainy”))

1/4 tsp

sea salt (or to taste)

1 1/2 cups

chopped dark chocolate (or dark chocolate chips)

1 1/2 tsp

coconut oil

Finely chopped almonds or other nuts

Shredded coconut