INGREDIENTS
1 1/2 lb
Beef stew meat
1/4 tsp
Dill, dried
2
Garlic cloves
2 cups
Mushrooms, white
1
Onion, medium
1 1/4 cups
Beef broth, low-sodium
2 tbsp
Dijon mustard
3 tbsp
Worcestershire sauce
1 12 ounce package
Egg noodles
1/2 tsp
Black pepper, ground
1 tsp
Salt
1 cup
Sour cream