INGREDIENTS
1 lb
Boneless, skinless chicken breasts cut into small pieces
1/2 cup
Dill Pickle Juice
1/4 cup
Milk
2 tsp
Powdered Sugar (yes, really!)
1 1/2 tsp
Salt
1 tsp
Black Pepper
1/4 tsp
Garlic Powder or Garlic Salt
1/4 tsp
Paprika
1/4 tsp
Seasoned Salt
1
Drizzle of Olive Oil or Sunflower Oil