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Salad Olivieh (Persian Potato Salad with Chicken)

Laura Bashar | Family Spice
  • 210 minutes
  • Serves 8

INGREDIENTS

1

Chicken breast, boneless

1

Green onions

1

Herbs, fresh

2 cups

Peas, frozen

1

Radishes

1 lb

Russet potatoes

3

Eggs, large

3

Dill pickles, large

1/4 cup

Lemon juice

1/4 cup

Mayonnaise

1/4 tsp

Black pepper, ground

1 tsp

Salt

3 tbsp

Olive oil, extra virgin