INGREDIENTS
4
Salmon, fillets
1/4 cup
Basil, leaves
1
head Broccoli
1/4 tbsp
Dill, fresh
1
Garlic clove
1 tbsp
Green onion
1
Sunflower seeds and dill
2 tbsp
Lemon juice, fresh squeezed
1 tbsp
Mayonnaise
1/4 tsp
Sea salt
1
Sea salt and fresh cracked pepper
1 tbsp
Olive oil
1/4 cup
Sunflower seeds, toasted