INGREDIENTS
1 cup
unsalted butter, plus butter for greasing the baking pan (optional)
Nonstick cooking spray (optional)
3 oz
unsweetened chocolate
1
⁄2 cups unsweetened Dutch-processed cocoa powder
2
1⁄2 cups granulated sugar
1
⁄2 teaspoons kosher or coarse salt
1 tbsp
pure vanilla extract
3
large eggs
1
1⁄2 cups all-purpose flour