INGREDIENTS
Cookie ingredients:
1 cup
unsalted sweet cream butter, softened
2/3 cup
sugar
1/2 tsp
vanilla extract
juice of ½ fresh lemon
zest of 1 lemon
salt
2 cups
C flour
1
cookie sheet fitted with parchment paper
1
small ice cream scooper
Lemon icing ingredients:
1 cup
powder sugar
juice of ½ fresh lemon
1
disposable piping bag
Lemon Curd Ingredients:
4
Lemons large
5
Egg yolks, slightly mixed
1/2 cup
Butter
1 cup
Sugar