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Oatmeal Raisin Cookies

Holly Nilsson, Spend with Pennies
  • 25 minutes
  • Serves 36

INGREDIENTS

2 1/2 cups

quick cooking oats

1 1/2 cups

all purpose flour

1 tsp

baking soda

1/2 tsp

salt

1/2 tsp

cinnamon

1 cup

butter (room temperature)

1 cup

brown sugar (packed)

1/2 cup

granulated sugar

2

eggs

1 tbsp

fancy molasses

2 tsp

vanilla extract

2 cups

raisins