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Simple Barilotti with Peas, Ham and Cream

Ciao Chow Bambina
  • minutes
  • Serves

INGREDIENTS

6 oz

Unsmoked ham, thick-sliced

2 cups

Peas, frozen sweet

3

Shallots

1 lb

Barilotti pasta

1

Black pepper, Freshly ground

1

Kosher salt

1 tsp

Nutmeg, ground

1 tbsp

Olive oil

5 tbsp

Butter, unsalted

1 cup

Heavy cream

1

Parmesan, Grated