INGREDIENTS
2
large ripe bananas
2 cups
whole wheat flour
1/4 tsp
salt
1/2 cup
maple syrup
1/4 cup
melted coconut oil
2 tbsp
ground flax seeds
6 tbsp
water
1 tsp
natural vanilla extract
1 cup
rolled oats
2 1/2 tsp
baking powder
1/2 cup
chocolate chips
1/4 cup
almond milk
1 cup
plant-based yogurt ((unsweetened soy or coconut yogurt))