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Egg Casserole in Muffin Cups

Toni Anderson
  • minutes
  • Serves

INGREDIENTS

6

Eggs

1/4 tsp

Italian seasoning

1/4 tsp

Pepper

1/4 tsp

Salt

1

Cheese

1/2 cup

Half and half

1/2 cup

Jack cheese

12

slices Of bacon cooked and cut into thirds