INGREDIENTS
4
Autumn glory apples
6
Medjool dates
1 cup
Rolled oats
3 tbsp
Peanut butter
1/2 tsp
Cinnamon
1/3 cup
Coconut sugar
1/2 tsp
Cornstarch
1
Peanut butter caramel
2 pinches
Salt
1 tbsp
Coconut oil
1
Apple pie layer
2 cups
Plant-based milk
1/3 cup
Water, hot