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Sheet Pan Shrimp Boil In Oven

Nicole Harris
  • 25 minutes
  • Serves 8

INGREDIENTS

2

Lbs Small White or Red Potatoes ((halved))

4

Ears of Corn ((husks/silks removed, cut into 3" pieces))

2

Lbs Large Shell-On, deveined Shrimp ((thawed, rinsed, drained))

14 oz

Andouille Sausage ((cut into 1" slices))

3

Lemons ((cut into wedges))

1

Sweet Onion ((quartered))

4 tbsp

Unsalted Butter

2 tbsp

Olive Oil

4

Garlic Cloves ((grated))

1 tbsp

Old Bay Seasoning

Smoked Paprika