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Farmhouse Eggs Benedict on Zucchini Fritters! (Paleo-Whole30 option)

The Organic Kitchen
  • minutes
  • Serves

INGREDIENTS

6

Basil, leaves

2

Zucchini, medium

4

Egg

3

Egg yolks, large

1/2 tsp

Dijon mustard

1 tbsp

Lemon juice

2 tsp

Arrowroot powder

1/2 tsp

Pepper, freshly ground

1 pinch

Red pepper flakes

1 tsp

Sea salt

2 tbsp

Your favorite flour

2 tbsp

Olive oil

1 tbsp

White vinegar

1/2 cup

Butter or ghee