INGREDIENTS
SUGAR COOKIES
2 cups
all-purpose flour
1 tsp
baking powder
1/2 tsp
salt
1 1/2 cups
powdered sugar
1/3 cup
coconut oil, softened
1/2
cup vegan eggnog, room temperature
1 1/2 tsp
vanilla extract
FLUFFY FROSTING
2 1/2
cups powdered sugar
1/2
cup vegan butter, room temperature
2
to 3 tbs vegan egg nog
1/2 tsp
vanilla extract
salt