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Skinny Thai Chicken Meatballs with Peanut Sauce

Joanna Cismaru, Jo Cooks
  • minutes
  • Serves 4

INGREDIENTS

1 lb

Ground chicken

1 pinch

Chili flakes

1/4 cup

Cilantro

4

Green onions

1

Egg

398 milliliters

coconut milk

2 tbsp

Red curry paste

1 tbsp

Fish sauce

2 tbsp

Peanut butter

1 tbsp

Brown sugar

2

Salt and pepper

1 tbsp

Sesame oil

1 cup

Breadcrumbs