INGREDIENTS
Almond Flour Chocolate Chip Cookie (keto, vegan friendly)
Yield: 1 cookie
1/2 tbsp
butter (or coconut oil/vegan butter if desired)
1 tbsp
brown sugar (stevia or erythritol if keto)
1 tsp
ground flax
1 tsp
water
1/8 tsp
baking soda
salt
3 tbsp
superfine ground almond flour
1 tbsp
semi sweet chocolate chips (vegan or stevia sweetened if desired)