INGREDIENTS
1 lb
boneless, skinless chicken breasts
1 tbsp
olive oil
1 14.5 ounce can
fire-roasted tomatoes
1 tbsp
garlic, minced
1 tbsp
chili powder
1 tbsp
onion powder
2 tsp
ground cumin
1 tsp
sea salt, or to taste
1
carton low sodium chicken broth
1 can
no salt added/low sodium black beans, rinsed
1/2 cup
uncooked quinoa
1
bag frozen pepper and onion mixed veggies
1 cup
shredded cheddar cheese, for serving
Fresh ground pepper,
1 can
diced green chilis or diced jalapeno (optional if you like it hot!!)
Green onions, sliced
Fresh cilantro
Avocado, thinly sliced
Plain Greek Yogurt
Salsa (no sugar added)