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Slow Cooker Korean Beef

Chef Savvy
  • 490 minutes
  • Serves 4 to 6

INGREDIENTS

2

lbs Chuck, roast

6 cloves

Garlic

2 tsp

Ginger

1

Green onions. if desired

1/2 cup

Soy sauce, low sodium

2 tsp

Sriracha

1/2 cup

Brown sugar, light

1 tbsp

Cornstarch

1

Sesame seeds

2 tbsp

Rice vinegar

1 tbsp

Sesame oil