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The Ultimate Berry Crumble

Chef John
  • 85 minutes
  • Serves 8

INGREDIENTS

For the Crumble:

2 cups

all-purpose flour

1/4 tsp

fine salt

3/4 tsp

baking powder

3/4 cup

white sugar

3/4 cup

frozen unsalted butter

1 1/2 tsp

vanilla extract

2

large egg yolks

1 tsp

apple cider vinegar, or as needed

For the Fruit Mixture:

1 cup

blueberries

1 cup

raspberries

1 cup

blackberries

1 tsp

lemon zest

2 tsp

fresh lemon juice

1/3 cup

white sugar

2 tsp

cornstarch

1 pinch

cayenne pepper

1 person Recommend This Recipe