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How to Make Crepes

Lauren Allen, Tastes Better from Scratch
  • 15 minutes
  • Serves 15

INGREDIENTS

4

Egg

1 cup

All-purpose flour

1/2 cup

Granulated sugar

1 dash

Salt

1 tsp

Vanilla extract

1/3 cup

Butter

1 1/4 cups

Milk

1 person Recommend This Recipe