Cheesy Chive & Bacon Mashed Potatoes

INGREDIENTS

5 lb

russet potatoes

1 lb

bacon, cooked and crumbled

1 8 ounce package

cream cheese, softened

1/2 cup

unsalted butter, melted

1 cup

sour cream

chives stalks, minced (about 1/4 cup)

3 cups

shredded cheddar cheese, divided

2 tsp

kosher salt

1/2 tsp

freshly ground black pepper