INGREDIENTS
1 cup
Medjool dates, pitted
3/4 cup
Meyer lemon, juice
1/2 tsp
Meyer lemon, zest
1
Meyer lemon, zest
1 lb
Silken tofu
2 tbsp
Lemon juice
1/2 cup
Maple syrup
1
Coconut cream or other non-dairy topping, whipped
7/8 cup
Powdered sugar
1/8 tsp
Salt
3 tsp
Vanilla
1 tbsp
Apple cider vinegar
2 tbsp
Coconut oil, virgin
1/3 cup
Coconut oil
1 cup
Almonds, raw
3 1/4 cups
Cashews, raw
1
Coconut, toasted
1 cup
Coconut flakes, unsweetened
1 tbsp
Simply delish orange jel dessert
1/2 cup
Liquid from one can of unsalted garbanzo beans