INGREDIENTS
2
Eggs, large
2
(250g) creamy peanut butter, creamy
3 1/8 cups
All-purpose flour
1 tsp
Baking powder
1 tsp
Baking soda
3/4 cup
Brown sugar, packed light
1 1/3 cups
Granulated sugar
1/2 tsp
Salt
2 tsp
Vanilla extract
1
(230g) unsalted butter, unsalted