INGREDIENTS
8 tbsp
salted butter
1/2 cup
white sugar (I like to use raw cane sugar with a coarser texture)
1/4 cup
packed light brown sugar
1 tsp
vanilla
1
egg
1 1/2 cups
all purpose flour (more as needed - see video)
1/2 tsp
baking soda
1/4 tsp
salt (but I always add a little extra)
3/4 cup
chocolate chips (I use a combination of chocolate chips and chocolate chunks)