INGREDIENTS
-1.5 packets of yeast
-1 tablespoon sugar
-1 cup hot water
-2 teaspoons salt
-2 teaspoons garlic
-2 teaspoons dried oregano
-¼ cup olive oil
-3 cups flour
-3 tablespoons olive oil
-8 ounces fresh mozzarella packed in water and drained(preferably mini balls)
-1/3 cup marinara sauce