INGREDIENTS
1 1/4 cups
all-purpose flour
1 1/4 cups
old fashioned rolled oats
1 tsp
baking soda
1/2 tsp
(pumpkin pie spice, divided)
1/4 tsp
salt
1 cup
brown sugar
1 cup
butter (melted)
1 cup
semisweet chocolate chips
1/3 cup
chopped pecan pieces (optional)
Pumpkin Caramel Filling
1 1/2 cups
caramel bits or 34 caramel squares (unwrapped)
2 tbsp
heavy cream
1/3 cup
pumpkin puree (NOT pumpkin pie filling)
1/2 tsp
pumpkin pie spice