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"How I got my family to eat spinach" Spinach Casserole

Karen..
  • 50 minutes
  • Serves 8 to 10

INGREDIENTS

1

Onion, small fine

2

boxes Spinach, frozen

1

Egg, large

1 can

Cream of mushroom soup, condensed

1/4 tsp

Black pepper

1 tsp

Salt

1 cup

Crouton

1 1/2 cups

Cheddar cheese, sharp