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Easy Weeknight Spaghetti Bolognese

Lisa
  • 30 minutes
  • Serves 4

INGREDIENTS

1 tbsp

olive oil

1 lb

ground beef

3 oz

prosciutto (diced)

4 cloves

garlic (minced)

1 tbsp

Italian seasoning

1/2 tsp

salt

1/8 tsp

cayenne pepper

1 pinch

nutmeg

1 cup

red wine

1 28 ounce can

crushed tomatoes

2 tbsp

tomato paste

1/4 cup

heavy cream

1/4 cup

parmesan cheese (freshly grated, + more for serving)

whole-grain noodles (cooked, for serving)