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Refrigerator Bran Muffins

Lisa Henderson
  • 25 minutes
  • Serves

INGREDIENTS

4

Eggs

4 cups

All bran

2 cups

All bran buds

5 tsp

Baking soda

1 cup

Butter crisco

5 cups

Flour

2 tsp

Salt

2 cups

Sugar

1 qt

Buttermilk