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Favoreats

Favoreats LLC

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Gluten-Free Dinner Rolls

Betty Crocker Kitchens
  • 110 minutes
  • Serves 24

INGREDIENTS

1/2 cup

Almond milk

2

Eggs

1/4 cup

Honey

1/2 cup

Brown rice flour

3/4 cup

Cornstarch

1

package Fast-acting dry yeast

1/3 cup

Garbanzo and fava flour

3/4 cup

Potato starch flour

1 1/2 tsp

Salt

1/2 cup

Sorghum flour

1/3 cup

Tapioca flour

1/2 cup

White rice flour

2 tsp

Xanthan gum

1 tsp

Cider vinegar

3 tbsp

Sunflower oil or ghee

1 tsp

Gelatin, unflavored

1/2 cup

Water