INGREDIENTS
1 lb
ground beef
1/2
onion, diced
2 cloves
garlic, minced
3 1/2 cups
beef broth
14 1/2 oz
canned diced tomatoes
2 tbsp
Worcestershire sauce
1 tbsp
minced parsley
1 tsp
dried dill
1 tsp
mustard powder
1 tsp
seasoned salt
4 oz
cream cheese
1 1/2 cups
grated cheddar cheese
1 cup
heavy cream
6
slices bacon, cooked and crumbled