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Baked Goat Cheese and Sun-Dried Tomato Dip

www.rootfamilyreview.com
  • minutes
  • Serves

INGREDIENTS

1 1/2 cups

Sun-Dried Tomato and Pesto Pasta Sauce (see link above)

3 oz

goat cheese

1

loaf take and bake garlic ciabatta bread

garlic-infused olive oil

grated parmigiano-reggiano cheese