INGREDIENTS
1 tsp
Ginger
2
Eggs
1 tbsp
Molasses
2 1/2 cups
All purpose flour
1/4 cup
Avocado oil
1 tsp
Baking powder
1 tsp
Baking soda
1 cup
Cane sugar
1 cup
Dark chocolate chunks
1/2 tsp
Salt
1
Sea salt, flaky
1 tsp
Vanilla extract
1/2 cup
Butter, unsalted