INGREDIENTS
1 lb
Ground beef, lean
3
large cloves Garlic
1
Onion, medium
1/4 cup
Parsley, fresh
1
Red bell pepper
2
Eggs
1
jar Pasta/marinara sauce
1
Black pepper, Fresh cracked
1
Kosher or sea salt
1 tbsp
Olive oil
1
container Cottage cheese
8 oz
Mozzarella cheese
1 cup
Parmesan cheese, grated
1/2 cup
Sour cream
(optional) extra minced parsley for garnish or fresh minced basil