INGREDIENTS
2 cans
(15 oz/411 g each) no-salt-added diced tomatoes, no-salt-added
1 lb
Cremini
4
Garlic cloves
1
Onion, small
1
Parsley, fresh leaves
1 1/2 tbsp
Soy sauce, reduced-sodium
6 oz
Rigatoni
2 tbsp
Italian seasoning mix
1
Salt and pepper
1 tbsp
Olive oil
1/4 cup
Red wine
2 cups
Water