INGREDIENTS
2 cups
white whole wheat flour
1/4
cup ground flaxseed meal
1 1/2 tsp
baking powder
1/2 tsp
baking soda
1/2 tsp
kosher salt
1/4 cup
unsalted butter ( at room temperature)
1/3 cup
honey or pure maple syrup
2
large eggs (at room temperature)
1/2 cup
nonfat plain Greek yogurt (at room temperature)
2 tsp
pure vanilla extract
Zest of 2 small lemons (about 1 1/2 teaspoons)
1/4 cup
lemon juice (from the same 2 small lemons)
1 1/2 cups
raspberries (fresh or frozen (about 1 1/2 6-ounce containers); if using frozen, do not thaw first)
3 tbsp
turbinado (sugar in the raw sugar, for topping (optional))