INGREDIENTS
2
Avocados, pitted and sliced
1 cup
Cabbage, purple
1 cup
Carrot and celery sticks, mixed
2
Carrots, medium
4
Collard, large leaves
1
Cucumber, medium
1/2 cup
Grapes or berries
3 oz
Chicken or sauteed tofu
4 tbsp
Hummus
1 oz
70% dark chocolate