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Favoreats LLC

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Lemon Curd Tart

Betty Crocker Kitchens
  • 260 minutes
  • Serves 12

INGREDIENTS

1 1/2 tsp

Lemon, zest

2

Egg yolks

1/4 cup

Lemon juice, fresh

1

Berries and sweetened whipped cream, Fresh assorted

3 tbsp

Cornstarch

2 cups

Gold medal all-purpose flour

1 1/4 cups

Sugar

7/8 cup

Butter

1 cup

Water