INGREDIENTS
1 lb
Shrimp large-size
3 tbsp
Basil, fresh
4 cups
Broccoli florets
2 tbsp
Garlic
1 tsp
Lemon, zest
1
Shallot(s), large
4 cups
Chicken broth, canned low-sodium
1 tsp
Lemon juice, fresh
1 cup
Israeli couscous, whole wheat
1/8 tsp
Red pepper flakes
2 tsp
Olive oil, extra virgin
1/4 cup
White wine, dry