INGREDIENTS
2
lbs New york strip steak, thick-cut
1 1/2
lbs Fingerling potatoes
3 cloves
Garlic
2 tbsp
Parsley, fresh leaves
2 tsp
Thyme, fresh
1
Kosher salt and freshly ground black pepper
4 tbsp
Canola oil
5 tbsp
Butter, unsalted
Super yummy! I didn’t have Thyme, so I used Dried Italian seasoning as a replacement, and it was delicious!