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Lemonade Milkshake

brandi.doming@yahoo.com
  • minutes
  • Serves 2

INGREDIENTS

1 13.5 ounce can

"lite" coconut milk (you will ONLY be freezing half of the can)

1/2 cup

lemon juice

2 tbsp

vanilla dairy-free yogurt (I used Silk brand Soy because it has real vanilla beans in it and was so good)

1/4 cup

pure maple syrup