INGREDIENTS
2
Bell peppers, chopped
6
Red potatoes, cubed
2
Zuchinni
1 cup
Carrots, chopped
1
Turkey sausage, coined
6 TBs
Olive oil
1/4 tsp
Red pepper flakes
1 tsp
Paprika
1/2 tsp
Garlic powder
1 TB
Dried oregano
1 TB
Dried parsley
Salt & pepper
2 cups
Rice
Parmesan cheese, grated