INGREDIENTS
1 lb
Ground chicken breast
1
head Butter leaf lettuce
1 cup
Carrots
3 cloves
Garlic
1 1/2 tbsp
Ginger, fresh
3
Green onions
1
pkg Portobello mushrooms
1
Yellow onion
2 8 ounce cans
Water chestnuts, whole
1/3 cup
Hoisin sauce
1 tbsp
Avocado oil
1
Kosher salt and pepper
1 tbsp
Coconut vinegar
1/4 cup
Coconut aminos