INGREDIENTS
3 lb
Beef shank
1 lb
Filet mignon
2
Bay leaves
1 tbsp
Cilantro
2
inches Ginger, fresh
2
Scallions
1
Yellow onion, large
1
Yellow onion, small
1/4 cup
Fish sauce
14 oz
Rice noodles
1
Cinnamon stick
3 cloves
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1/2 tsp
Coriander seed
1/4 tsp
Fennel seed
1 tbsp
Salt
5
Star anise
1 tbsp
Sugar
22 cups
Water