INGREDIENTS
1 cup
Buffalo sauce
1 1/2
lbs Ground chicken
3
Chili peppers, spicy
2 cloves
Garlic
1
Herbs, Fresh
1
Onion, medium
1 cup
Tomato sauce
2 tbsp
Worcestershire sauce
8 oz
Pasta, cooked
3 tbsp
Brown sugar
2 tbsp
Cayenne, powder
1 tbsp
Paprika
1
Salt and pepper
2 tbsp
Apple cider vinegar
2 tbsp
Olive oil
1
Blue cheese
6 oz
Cream cheese
1 cup
Pepper jack cheese