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Tomato Basil Soup

“Clean Simple Eats Recipe”

Dana Kimmell
  • 45 minutes
  • Serves 4

INGREDIENTS

1 TBS

Olive Oil

1 tsp

Garlic

1

Celery Stick (sliced)

2

Carrots (peeled and chopped)

1/2 cup

Yellow Onion

1/4 tsp

Dried Basil

14 ozs

Canned fire roasted diced tomatoes

1 tsp

Stevia in the raw

2

Bay Leaves

1 cup

Chicken stock

1 Tbs

Unsalted butter

1/4 cup

Plain Greek yogurt

1/4 cup

Unsweetened almond milk

1 person Recommend This Recipe