INGREDIENTS
1/2 cup
butter
1 1/2 cups
heavy cream
2 oz
cream cheese (optional - it makes the sauce creamier)
1/2 tsp
fresh garlic (minced)
1/2 tsp
Italian seasoning (optional)
1/4 tsp
salt
1/4 tsp
black pepper
1 1/2 cups
Parmesan cheese (freshly grated )
1/4 tsp
nutmeg (optional)