INGREDIENTS
7 oz
Kielbasa sausage
1
package Potato and onion pierogies, frozen
1/2 cup
Thinly diagonally sliced green onions
1/2 cup
Progresso chicken broth
1/8 tsp
Black pepper, coarse ground
1 cup
Cheddar cheese
4 oz
Cream cheese
1/2 cup
Sour cream
1 tbsp
Water