INGREDIENTS
1 lb
lean ground beef
1
green bell pepper (finely chopped)
2 oz
sweet yellow onion (finely chopped)
4 oz
mushrooms (finely chopped)
1/2 cup
beef broth
2 tbsp
worcestershire sauce
2 tbsp
ketchup
1 tbsp
cornstarch
1/2 tsp
salt
4 oz
Italian cheese blend (shredded)